CRAB & SHRIMP NACHOS: Pepper jack cheese, black beans, jalapenos, chili lime creme (serving for 2+) $12

 

SALSA DUO: Tomato, jalapeno, roasted red pepper salsa and tomatillo salsa with hommade chips $3.75

 

FRESH GUACAMOLE    with homeade chips $4

CREAMY QUESO DIP with chips $3.75

HUMMUS: Lemony with fresh herbs and warm pita points $4.25

 

CEVICHE: Harmonious medley of seafood with homemade chips $6

 

SLOW-STEAMED ARTICHOKE: Peel n' eat with a keep-the-vampires-away garlic butter $4.5

 

GAZPACHO: A chilled summer classic soup  $4.5  cup  $6.5 bowl

 

AVOCADO: Halved, served with lime & artisinal salt. $4.75

  

 SIDES   sIDsIs  

SWEET POTATO FRIES: Topped with allspice, paprika, cilantro, fresh lime, and chipotle aioli dipping sauce $4

SHOESTRING FRIES:  big basket, side o' ketchup $4

COLLARDS: Bacon hugged with a bit o’ heat $2.5

 

BLACK BEANS: Fresh garlic, red onion, cilantro and beer.  Topped with queso and red pepper flakes (vegetarian friendly) $2.5